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In banquet halls or when transported foods from catering kitchen to venue, it is incredibly important to have the right kind of holding cabinet. Managers, chefs, and caterers need to be sure that it is durable, reliable, and will keep products warm prior to service. This same appliance needs to be effortlessly moved from kitchen to dining area, to potentially a vehicle, so that meals arrive and look as beautiful as they did when being plated. The Vulcan-Hart VHFA9 Half-Height Non-Insulated Holding Cabinet is the perfect way to ensure diners and managers are happy when the warm dishes hit the tables or chaffing pans.
With stainless steel used for its construction, you can be sure that this holding cabinet will be able to last for years of traveling from room to room or even venue to venue. The casters, two of which swivel, make moving the appliance all around a breeze, and the locks keep it securely still and in place. The glass door lets you check items inside without opening it, and the latch keeps the door closed to keep items secure. The VHFA9 can hold 9 sheet pans or 18 steam table pans, making it incredibly useful for all kinds of catering gigs. The fact that it can reach 190°F, along with the fan and air tunnel pushing heat throughout the cabinet, makes sure that everything within is equally warm and ready to eat. The top mounted controls are easy to operate and provide indicator lights so energy isnt wasted. In order to be sure that customers meals will be appetizing and warm when they are served, use the VHFA9.
Specifications | |
PDF Download | Download PDF instruction: SPECS |
Features | |
Features |
Mobile Non-insulated Capacity (9) 18" x 26" x 1" sheet pans or (18) 12" x 20" x 2-1/2" steam table pans Fan and air tunnel Fixed tray slides 3" OC Glass door Stainless steel construction 5" casters: 2 swivel, 2 rigid with locks UL, ULeph |